We often have an opportunity to tie in themes with menu presentation to enhance the overall guest experience. Recently we were asked to create menus with upscale concession food. Many large arenas around the United States have elevated the level of service and food in the private suite areas to offer upscale dining, however, the client wanted the more common comfort food that we all seek when at a ball game.
For National Chocolate Candy Day, I thought I would share some images from our culinary staff. We always have delicious desserts, and me being a major fan of chocolate, I thought I could share a few pictures of those wonderful chocolate desserts we have to offer!